Perennial vegetables

Grows a lot more slowly, has smaller, thinner, more cut, darker leaves and flowers...

White wild strawberries are becoming more and more popular as more people get to...

Rumex acetosa of the Polygonaceae family grows wild in large parts of the North. It is a...

Sanguisorba minor belongs to the Rose family, Rosaceae, and is growing wild in most parts...

Is a large and stately, light-green, silver-coloured cardoon of long and broad white...

Levisticum officinale belongs to the Umbel family and is originally from Southern Europe...

Angelica is usually sown in August, 1-2 cm deep directly in the ground and grows 2 m...

Allium tuberosum has several variants and is very common in Asia. This is a perennial and...

A portion contains about 6-10 seeds.

(Hoffman's black pole) Has been chosen for its large, firm and crispy roots. It seldom...

Wild strawberries that produce deep red, round, sometimes slightly pointed berries all...

Belongs to the Onion family, it is a perennial (sometimes biannual) relative of the onion...

Perennial hops. Belongs to the hemp family and is found growing wild over large parts of...

Cosmo is a winter hardy, perennial spring onion which can be harvested from early spring...

A Norwegian, fully winter-hardy green onion/chive from Vestfold. It has been cultivated...

Myrrhis odorata belongs to the Umbel family and is a perennial, large and vigorous plant...

Althaea officinalis is a mallow plant and perennial, an old medicinal plant which is used...

Is an English rhubarb with lower contents of oxalic acid then most sorts. The wine-red...

One portion yields at least 50 seedlings.

Pink flowers. A portion contains about 100 seeds. 

Is a well-known, reliable sort, which yields long, straight shoots of well gathered tops...