Asian Leaf Vegetables

Forms a thick bouquet of deeply cut, fringed, dark-greenleaves with long thin white...

Is a beautiful heat-loving liana with dark-green leaves,wine-red stems and pink flowers....

Low-growing, compact and dense pac choi with slightly light green leaves and wide, white,...

Fast growing purple amaranth (Amaranthus cruentus) often cultivated as small leaves for...

Has numerous dark-green, shiny, slightly crumpled, spoon-shaped leaves which are gathered...

Bloodamarant (Amaranthus cruentus). Beautiful, deep burgundy red "salad-amarant". It's...

Also called Garland, is an edible species of Chrysanthemum (C. coronarium) of excellent,...

Is a beautiful and tasty mixture of several Asian leaf vegetables, from light-green to...

Also called Gai Lohn. Chinese Broccoli has long thin stems, small flower heads with white...

(Brassicarapa chinensis), Pac Choi is a vigorous beauty in white and dark-green with...

Is a very beautiful so called mustard-lettuce from Japan. It decorates the garden with...

A beautiful and popular Japanese brassica with an extra mild taste. It is very easy to...

One portion contains about 250 seeds. 

Asparagus-lettuce (Lactuca sativa var.augustana (var. asparagina)), 40-80 days is also...

Pac choi. We used to have Prize Choi in our assortment in the beginning and middle...

A new beauty among the Asian leaf-cabbages with deliciously pink stems and leaf-nerves....