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Barkan, organic seeds

Eco New variety


We have grown it for several years and know it to be a reliable, mid early block pepper, producing massive fruits with a thick fruity flesh. The fruits are large and weigh 250-300g. They turn from dark green to bright red when fully ripe. The plant grows to about 50-60 cm high and may need support due to the heavy fruits.

A portion contains about 15 seeds.


Product number:7080
Scientific name:Capsicum annuum
Botanic family:The Nightshade Family - Solanaceae
Days to maturity:65
F1 Hybrid:No
New variety:Yes
Sowing time:Pre-cultivate: January–March
Sowing depth:1 cm
Germination temperature:22-30 °C
Germination time:12-20 dagar
Plant spacing:30-50 cm
Row spacing:50-70 cm
Height:50-60 cm
Plant location:Sun
Seeds/g:100-150 seeds
Heirloom variety:No

Cultivation advice


Sow indoors just under 1 cm deep 8-10 weeks before setting out, in January-March for cool green houses and in February-Mars for outdoors peppers! The best germination temperature is 22-30 °C. Let the plants stand in a light airy place and after sprouting preferably at a temperature of 18-20°C. After getting a few real leaves the sprouts should be planted in pots. The temperature can now be lowered further. Temper the plants successively before setting out. Do not set the plants outdoors before the risk of nightly frost is over and the nightly temperature keeps above 7°C! Plant them a little deeper than they were in the pots and never allow them to dry out. Do not hurry too much with your sowing if you do not have a really good "nursery". 


30-50 cm between the plants. 50-70 cm between rows.


The fruits ripen from dark green to red. Be patient.
The plants get new fruits as long as they are harvested. 


A portion contains about 15 seeds.

100-150 seeds/g
You will need about 10 g for 1000 seedlings.