Information
One portion contains about 200 seeds.
Seeds from the Welsh Poppy are not edible.
Seeds from the species Papaver somniferum are edible and can be used in cooking and baking. Several other species have poisonous seeds and should not be eaten. Therefore, only use seeds if you’re certain that they come from Papaver somniferum.
Product number: | 752 |
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Scientific name: | Parameconopsis cambrica |
Botanic family: | The Poppy Family - Papaveraceae |
Organic: | Yes |
Lifespan: | Perennial |
F1 Hybrid: | No |
New variety: | No |
Sowing time: | January - May |
Sowing depth: | 0,2 cm |
Germination temperature: | 18-22 degrees* |
Germination time: | 4-8 weeks |
Plant spacing: | 25cm |
Height: | 30-40cm |
Plant location: | Sun–partial shade |
Harvest/blooming: | July-October |
Edible seeds: | No |
Seeds/g: | 4300 seeds |
Other: | May need stratification |
Heirloom variety: | No |