Patisson Jaune Vert, organic seeds

Eco
49 SEK

Information


 

Product number:3465
Scientific name:Cucurbita pepo
Botanic family:The Squash Family - Cucurbitaceae
Organic:Yes
Days to maturity:53
Lifespan:Annual
F1 Hybrid:No
New variety:No
Sowing time:Pre-cultivate: April–June
Sowing depth:3 cm
Germination temperature:23-25°C
Germination time:6–10 days
Plant spacing:50–80 cm
Row spacing:90–130 cm
Height:100 cm
Plant location:Sun
Harvest/blooming:July–September
Seeds/g:2–10 seeds
Heirloom variety:No

Cultivation advice

Sowing

The seed can be sown directly in the open field when the soil is properly warmed up (min. 15°C). It will not germinate, but will rot if the soil is cool. It is safest to start the plants indoors or in a greenhouse. Sow about 3 cm deep in pots, about 4 weeks before the estimated planting out. Keep at about 23-25 ​​degrees until the seeds germinate. Then leave them in a fairly warm, bright and airy place. Harden them off gradually and plant out when the soil has warmed up and the risk of night frost has completely passed. Squash has sensitive roots, so be careful when planting.

Spacing

Between plants 40-80 cm and 90-130 cm between rows. In group planting: 3-4 plants/group and 120-150 cm between the groups.

Harvest

Always cut off the fruits when they are 10-20 cm long. They taste best when. Raw, cooked, fried, etc. 

Seed

1 g has about 11 seeds.
A portion contains 5 seeds.