This is a most superior knife for harvesting white cabbage, cauliflower, broccoli, salad cabbage, squash, lettuce etc and for de-leafing carrots, turnips, beetroot etc. The long easy to sharpen coal steel blade grows wider towards the rounded cut-off tip and is sharp all the way. That makes it possible to both stick and cut off the crops easily and smoothly. The handle is made of beech-wood and riveted to the blade for the best strength. The blade is 18 cm long and is delivered with a strong sheath to suspend from the belt. It is a very light knife, which saves lots of time at harvest. We do recommend this knife. The harvest-knife comes complete with sheath.