Mitsuba
Information
Japanese Parsley has a taste which reminds one of a cloudberry-bog in autumn. It resembles the ordinary flat leaved parsley and grows 20-25 cm tall. Mitsuba prefers shadow or half-shadow. The whole plant, seeds and root included, is used fresh or dried as herb or leaf-vegetable. Umbelliferae family. A portion contains about 200 seeds.
| Product number: | 1175 |
|---|---|
| Scientific name: | Cryptotaenia japonica |
| Botanic family: | The Parsley Family - Apiaceae |
| Organic: | No |
| Lifespan: | Annual |
| F1 Hybrid: | No |
| New variety: | No |
| Sowing time: | March-april/july-aug |
| Sowing depth: | 1 cm |
| Germination time: | 3–5 days |
| Plant spacing: | 5–15 cm |
| Row spacing: | 25–35 cm |
| Height: | 20–25 cm |
| Plant location: | 20–25 |
| Harvest/blooming: | May/August–October |
| Seeds/g: | 300-500 seeds |
| Other: | Long-day plant |
| Heirloom variety: | No |
