belongs to the Umbel family and has been used as an herb since the Stone Age in large parts of the world. It is thought to originate in Central- and Southern Europe. C. is bi-annualTender leaves can be used as herbs in soups or casseroles the first year. Harvest when the seeds are beginning to ripen the second year. The plant is then 50-70 cm tall. Hang up to dry with a cloth beneath. Caraway is used in bread, cheese, sauerkraut, different dishes, the roots are eaten as parsnips.
SOWING: Should be sown directly outdoors early at about 1 cm depth. Keep 25 cm between the plants!
SEEDS: 350 seeds/g, one portion yields 100-150 seedlings.